Friday, March 1, 2013

Bread fried crab meat

Món ngon mỗi ngày - Bánh mì chiên thịt cua
Crab meat fried bread is a dish fit for the summer, slice small, compact, medium 1 servings, suitable for many subjects, adequate nutrition from the crab, bread and vegetables taste justeat, charming, nostalgic not bored.

Ingredients :



1/2 loaf of special biological
Crushed 100g lean ground
100g crab meat
200g cassava
U.S. corn 50g
2 egg
1M garlic non-
Pepper, sugar, wine, cooking oil
County wedge
Crispy fried chicken powder

Recipes :



1.Pre-processing

- Meat of eggs over boiling water, wine, fish out my car.
- Cassava roots, finely cut, boiled, squeezed dry. U.S. corn boiled. Eggs disperse.
- 1cm sliced ​​bread.
Mix crab meat, cassava, corn, grain 1/2m wedge wedge Aji-delicious, 1m line, 2/3m objective, 1M garlic fees, to absorb.

2. perform

- One by one layer of eggs on bread and, for the top and then folded, soaked bread with flour fried crispy chicken Aji Quick.
- Heat the cooking oil, fried on medium heat until cooked golden, remove and drain oil.

3. how to use

Arrange bread plate, use hot.

Tips for you :



Select cassava old, to have a lot of fiber and limited water in the dish.
Use old bread (after 1 day) to not be attracted to the oil when frying food

See Video 




0 comments:

Post a Comment

Twitter Delicious Facebook Digg Stumbleupon Favorites More

 
Design by Mafa And Y9